术前营养支持治疗在有营养风险患者肝切除术中临床价值的前瞻性研究

Clinical value of preoperative nutritional support therapy in the hepatectomy of patients with nutritional risk: a prospective study

  • 摘要: 目的:探讨术前营养支持(PNS)治疗在有营养风险患者行肝切除术中的临床价值。
    方法:采用前瞻性研究方法。选取2012年8月至2016年6月南京大学医学院附属鼓楼医院收治的133例有营养风险行肝切除术患者的临床资料。将患者按随机数字表法分为PNS组和对照组,PNS组患者采用PNS治疗,对照组采用传统治疗。观察指标:(1)两组患者实验室检查指标比较。(2)两组患者术后情况比较。(3)两组患者术后并发症比较。正态分布的计量资料以±s表示,组间比较采用独立样本t检验,计数资料比较采用X2检验。重复测量数据采用重复测量方差分析。
    结果:筛选出符合研究条件的患者133例,PNS组68例,对照组65例。(1)两组患者实验室检查指标比较:PNS组患者入院时ALT、AST、TBil、胆碱酯酶、Alb、前白蛋白、转铁蛋白、C反应蛋白分别为(36±13)U/L、(29±10)U/L、(18.5±2.4)mmol/L、(5 738±1 824)U/L、(37.4±5.1)g/L、(155±48)mg/L、(2.2±0.5)g/L、(10±4)g/L,术前分别为(33±9)U/L、(27±8)U/L、(17.9±1.8)mmol/L、(5 796±2 016)U/L、(38.5±4.7)g/L、(181±40)mg/L、(2.4±0.5)g/L、(8±4)g/L,术后第1天分别为(285±100)U/L、(218±93)U/L、(33.5±6.3)mmol/L、(4 847±1 044)U/L、(32.6±3.8)g/L、(105±34)mg/L、(1.3±0.4)g/L、(55±28)g/L,术后第3天分别为(149±84)U/L、(76±42)U/L、(22.7±4.9)mmol/L、(3 866±893)U/L、(34.2±2.4)g/L、(125±30)mg/L、(1.6±0.4)g/L、(51±34)g/L,术后第7天分别为(64±33)U/L、(44±18)U/L、(19.4±2.8)mmol/L、(4 257±1 032)U/L、(37.0±2.1)g/L、(148±42)mg/L、(1.9±0.4)g/L、(16±11)g/L;对照组患者入院时ALT、AST、TBil、胆碱酯酶、Alb、前白蛋白、转铁蛋白、C反应蛋白分别为(36±15)U/L、(31±12)U/L、(18.3±2.9)mmol/L、(5 762±1 693)U/L、(37.3±6.1)g/L、(162±51)mg/L、(2.3±0.5)g/L、(10±4)g/L,术前分别为(36±11)U/L、(30±11)U/L、(18.2±2.8)mmol/L、(5 789±1 673)U/L、(37.8±7.1)g/L、(166±57)mg/L、(2.3±0.6)g/L、(9±5)g/L,术后第1天分别为(305±127)U/L、(246±104)U/L、(34.2±7.8)mmol/L、(4 842±1 173)U/L、(32.0±4.1)g/L、(83±32)mg/L、(1.2±0.4)g/L、(61±31)g/L,术后第3天分别为(163±104)U/L、(82±62)U/L、(23.1±6.0)mmol/L、(3 672±937)U/L、(33.8±3.6)g/L、(106±30)mg/L、(1.4±0.4)g/L、(61±40)g/L,术后第7天分别为(77±48)U/L、(52±27)U/L、(20.2±3.5)mmol/L、(3 925±987)U/L、(36.6±2.8)g/L、(125±40)mg/L、(1.7±0.4)g/L、(22±12)g/L ,两组患者上述指标变化趋势比较,差异均无统计学意义(F=1.007,2.223,0.579,0.014,0.235,3.533,2.970,2.143,P>0.05)。进一步分析结果显示:PNS组和对照组患者术后第7天ALT、AST、胆碱酯酶水平分别比较,差异均有统计学意义(t=1.832,2.073,1.899,P<0.05);两组患者术前、术后第1、3、7天前白蛋白水平分别比较,差异均有统计学意义(t=1.698,3.738,3.625,3.178,P<0.05);两组患者术后第3、7天转铁蛋白、C反应蛋白水平比较,差异均有统计学意义(t=2.917,2.709,1.667,2.990,P<0.05)。(2)两组患者术后情况比较:PNS组和对照组患者术后首次排气时间、术后首次排便时间、术后外源性白蛋白输入量、术后住院时间分别为(46±15)h和(55±18)h、(64±16)h和(78±21)h、(23±10)g和(39±25)g、(9.2±2.6)d和(11.7±5.3)d,两组患者上述指标比较,差异均有统计学意义(t=2.830,4.157,5.044,3.497,P<0.05)。(3)两组患者术后并发症情况比较:PNS组和对照组患者中分别有23例和33例发生术后并发症,两组比较,差异有统计学意义(X2=3.915,P<0.05)。其中两组患者分别有8例和17例发生腹腔积液,两组比较,差异有统计学意义(X2=4.508,P<0.05)。
    结论:有营养风险的肝切除术患者应用PNS治疗能有效改善患者手术前后营养状态,减轻肝损伤,加快肝功能和胃肠功能恢复,减少并发症发生,缩短术后住院时间,加速患者康复。

     

    Abstract: Objective:To investigate the clinical value of preoperative nutritional support (PNS) therapy in the hepatectomy of patients with nutritional risk.
    Methods
    :The prospective study was conducted. The clinical data of 133 patients with nutritional risk who were admitted to the Drum Tower Hospital Affiliated to Nanjing University Medical School from August 2012 to June 2016 were collected. All the patients undergoing PNS and traditional therapy were divided into the PNS group and the control group by random number table method, respectively. Observation indicators: (1) comparisons of laboratory indexes between groups; (2) comparisons of postoperative situations between groups; (3) comparisons of postoperative complications between groups. Measurement data with normal distribution were represented as ±s. Comparisons between groups were evaluated with the independent-sample t test. Comparisons of count data were analyzed using the chi-square test, and repeated measures data were analyzed by the repeated measures ANOVA.
    Results
    :All the 133 patients were screened for eligibility, including 68 in the PNS group and 65 in the control group. (1) Comparisons of laboratory indexes between groups: alanine transaminase (ALT), aspartate transaminase (AST), total bilirubin (TBil), cholinesterase, albumin (Alb), prealbumin, transferrin and C-reactive protein (CRP) in the PNS group were respectively (36±13)U/L, (29±10)U/L, (18.5±2.4)mmol/L, (5 738±1 824)U/L, (37.4±5.1)g/L, (155±48)mg/L, (2.2±0.5)g/L, (10±4)g/L at admission and (33±9)U/L, (27±8)U/L, (17.9±1.8)mmol/L, (5 796±2 016)U/L, (38.5±4.7)g/L, (181±40)mg/L, (2.4±0.5)g/L, (8±4)g/L before operation and (285±100)U/L, (218±93)U/L, (33.5±6.3)mmol/L, (4 847±1 044)U/L, (32.6±3.8)g/L, (105±34)mg/L, (1.3±0.4)g/L, (55±28)g/L at 1 day postoperatively and (149±84)U/L, (76±42)U/L, (22.7±4.9)mmol/L, (3 866±893)U/L, (34.2±2.4)g/L, (125±30)mg/L, (1.6±0.4)g/L, (51±34)g/L at 3 days postoperatively and (64±33)U/L, (44±18)U/L, (19.4±2.8)mmol/L, (4 257±1 032)U/L, (37.0±2.1)g/L, (148±42)mg/L, (1.9±0.4)g/L, (16±11)g/L at 7 days postoperatively; ALT, AST, TBil, cholinesterase, Alb, prealbumin, transferrin and CRP in the control group were respectively (36±15)U/L, (31±12)U/L, (18.3±2.9)mmol/L, (5 762±1 693)U/L, (37.3±6.1)g/L, (162±51)mg/L, (2.3±0.5)g/L, (10±4)g/L at admission and (36±11)U/L, (30±11)U/L, (18.2±2.8)mmol/L, (5 789±1 673)U/L, (37.8±7.1)g/L, (166±57)mg/L, (2.3±0.6)g/L, (9±5)g/L before operation and (305±127)U/L, (246±104)U/L, (34.2±7.8)mmol/L, (4 842±1 173)U/L, (32.0±4.1)g/L, (83±32)mg/L, (1.2±0.4)g/L, (61±31)g/L at 1 day postoperatively and (163±104)U/L, (82±62)U/L, (23.1±6.0)mmol/L, (3 672±937)U/L, (33.8±3.6)g/L, (106±30)mg/L, (1.4±0.4)g/L, (61±40)g/L at 3 days postoperatively and (77±48)U/L, (52±27)U/L, (20.2±3.5)mmol/L, (3 925±987)U/L, (36.6±2.8)g/L, (125±40)mg/L, (1.7±0.4)g/L, (22±12)g/L at 7 days postoperatively, showing no statistically significant difference in changing trends of above indicators between groups (F=1.007, 2.223, 0.579, 0.014, 0.235, 3.533, 2.970, 2.143, P>0.05). Results of further analysis showed that there were statistically significant differences in the levels of ALT, AST and cholinesterase at 7 days postoperatively between groups (t=1.832, 2.073, 1.899, P<0.05), and in the levels of prealbumin before operation and at 1,3 and 7 days postoperatively between groups (t=1.698, 3.738, 3.625, 3.178, P<0.05) and in the levels of transferrin and CRP at 3 and 7 days postoperatively between groups (t=2.917, 2.709, 1.667, 2.990, P<0.05). (2) Comparisons of postoperative situations between groups: time to initial exsufflation, time of initial defecation, infused volume of exogenous albumin and duration of postoperative hospital stay were respectively (46±15)hours, (64±16)hours, (23±10)g, (9.2±2.6)days in the PNS group and (55±18)hours, (78±21)hours, (39±25)g, (11.7±5.3)days, with statistically significant differences in the above indicators between groups (t=2.830, 4.157, 5.044, 3.497, P<0.05). (3) Comparisons of postoperative complications between groups: 23 and 33 patients in the PNS and control groups had postoperative complications, showing a statistically significant difference between groups (X2=3.915, P<0.05). Eight and 17 patients in the PNS and control groups were respectively complicated with peritoneal effusion, with a statistically significant difference between groups (X2=4.508, P<0.05).
    Conclusion
    :PNS therapy in the hepatectomy of patients with nutrition risk can effectively improve pre- and post-operative nutrition statuses, reduce liver damage, accelerate recoveries of liver and gastrointestinal functions, reduce complications, shorten duration of postoperative hospital stay and accelerate patients′ recovery.

     

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