G蛋白偶联受体5在梗阻性黄疸中的作用及分子机制研究进展

Research advance on function and molecular mechanism of takeda G protein coupled receptor 5 in obstructive jaundice

  • 摘要: 胆汁酸不仅能乳化脂肪,促进脂溶性物质吸收,也是一种重要的信号分子,通过作用于胆汁酸受体发挥重要生理功能。G蛋白偶联受体5(TGR5)是胆汁酸膜受体,活化后激活G蛋白效应器,促进第二信使表达,继而激活各种信号转导途径,发挥生理功能。梗阻性黄疸时,胆汁酸通过激活TGR5,引起一系列病理生理反应。TGR5在梗阻性黄疸病理过程中发挥重要作用。笔者综述TGR5在梗阻性黄疸中的作用及分子机制最新研究进展,为探索梗阻性黄疸新的治疗方法提供思路。

     

    Abstract: Bile acid can not only emulsify fat and facilitate the absorption of fat soluble substances, but also it is an important signaling molecules that plays an important physiological role by activating specific bile acid receptors. Takeda G protein coupled receptor 5 (TGR5) is a membrane receptor of the bile acid, it can activate Gprotein effectors and promote the expre ssion of the second messenger and activate a variety of signal transduction pathways to exert physiological functions. The obstructive jaundice bile acid can cause a series of pathophysiological reactions through activating TGR5, which plays a significant role in the obstructive jaundice. In this article, the latest researches about the function and molecular mechanism of TGR5 in obstructive jaundice were reviewed in order to provide a new idea for exploring the new method and strategy to cure the disease.

     

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