老年胃癌患者围手术期营养风险筛查和诊断工具的选择与评价

Selection and evaluation of perioperative nutritional risk screening and diagnostic tools for elderly gastric cancer patients

  • 摘要: 老年胃癌患者营养不良发生率高、合并慢性病多,从而导致手术相关并发症风险高。在众多的营养风险筛查工具中,营养风险筛查2002、微型营养评定量表、微型营养评估简表、营养不良通用筛查工具(MUST)、老年营养风险指数(GNRI)等显示出对老年胃癌患者较好的筛查效能和一致性。尽管这些筛查工具各具特点,但MUST显示出优于其他工具的效能,而GNRI对老年伴认知障碍的患者更显优势。结合上述营养风险筛查工具,患者主观整体评估和全球领导人发起的营养不良评定(诊断)标准在诊断老年胃癌患者营养不良程度方面均具有较高的准确性和一致性。各种营养风险筛查和诊断工具在预测老年胃癌患者手术相关并发症、肿瘤临床分期、术后生存时间、住院时间、住院死亡等方面各具积极意义。因此,针对老年胃癌患者个体特点,在围手术期选择合适的营养风险筛查和诊断工具有助于提高营养不良的筛查与诊断效能,并预测手术相关并发症,据此积极给予营养干预,可提高手术安全性。

     

    Abstract: Elderly gastric cancer patients often have high rates of malnutrition, multiple chronic comorbidities, and elevated risks of surgery‑related complications. Among various nutritional risk screening tools, nutritional risk screening 2002, mini nutritional assessment, mini nutritional assess-ment short‑form, malnutrition universal screening tool (MUST), and geriatric nutritional risk index (GNRI) demonstrate superior screening efficacy and consistency for this population. While each tool has its unique advantages, MUST stands out as particularly effective, while GNRI shows greater utility for patients with cognitive impairments. Combining these nutritional risk screening tools, patient‑generated subjective global assessment and global leadership initiative on malnutrition also exhibit high accuracy and consistency in assessing the severity of malnutrition in elderly gastric cancer patients. Different nutritional risk screening and diagnostic tools each contribute positively in predicting surgery‑related complications, tumor clinical staging, postoperative survival time, hospital stays, and in‑hospital mortality in this population. Therefore, tailoring nutritional interventions based on individual characteristics of elderly gastric cancer patients during the perioperative period can enhance the efficacy of malnutrition risk screening and diagnosis, help predict surgical complication risks, and enable proactive nutritional support to improve surgical safety.

     

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